We started growing sprouts in our kitchen downstairs. We ordered a variety pack of blends on Amazon from a place adorably named Sprout House. We started with 4 of the blends about 4 days ago, on 9/17.
With some friends, we each chose one blend to start and started soaking them. We’ve watered them once or twice a day since then (we are supposed to do it a little more, woops!) and the largest seeds are becoming pretty big sprouts already.
Farmer Dollissa 
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