I picked this little guy on October 17. Radishes are full of nutritious goodness and help with all sorts of ailments, apparently. I’ll never know because we don’t eat them. Well, not yet.
We will figure out some tasty way to eat them, maybe in a soup? In any case, this is the first vegetable we’ve grown by sowing the seed directly in the ground outside. I’m so glad they are all growing! There are 4 or 5 left.
Farmer Dollissa 
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